The executive director of Slow Food International will be in Louisville Monday and Tuesday. Paolo di Croce is visiting several cities in the United States and Canada to meet with slow food advocates and potential supporters. His organization was founded as a response to the rise of fast food. It supports locally-grown ingredients and sustainable […]
This year’s congress would be the second ever held outside of Europe. The 2007 event was held in Mexico. All the others have been in Europe. A host city will likely be announced in March.