From the Archives: The Morning Edition Thanksgiving Fantasy Feast

Here’s a blast from the past: the Morning Edition “Fantasy Thanksgiving Feast.” It’s been forgotten by many, loved by a few, but we’re here to rescue this episode from public radio’s archives. The feature began on Morning Edition in 1993. The concept was simple: create a fantasy dinner, where celebrity chefs bring a dish to […]

Morning Edition: A Bourbon Ball Tutorial From a Louisville Chocolatier

Here’s a delicious, bite-size Derby tradition: bourbon balls. The confection (in case you just arrived from another planet) consists of a butter cream center enveloped in chocolate. Oh, and there’s a soup├žon (or more) of bourbon. Today on Morning Edition, NPR turned to one of Louisville’s well-known chocolatiers, Erika Chavez-Graziano of Cellar Door Chocolates for […]